1 Stick Butter 1/4 Cup Sugar 1 Cup Flour 1/8 TS BPowder Salt, a pinch 1 TB Milk Vanilla 2 Cups Coconut 15 Caramels 3 TB Milk 1 package Dark […]
2 1/2 Cups Shredded Coconut 3 Egg Whites 1/2 Cup Brown Sugar 4 Oz Chocolate, melted 1/2 teaspoon Vanilla 1/4 Cup Cocoa A pinch of salt. Whisk egg whites in […]
This cake has five parts: 1. Almond Sponge Cake 2. Coffee Buttercream Frosting 3. Chocolate Ganache 4. Coffee Syrup 5. Chocolate Glaze Make the Almond Sponge Cake First. 2 Egg […]
Tart Crust: 1/2 Cup of Flour 1/2 Cup Powdered Sugar 1 Stick of Butter and 2 additional TB 1 Egg Pinch of Salt Cherries: Whole Fresh Cherries 2-4 TB of […]
Recipe here. I followed it almost exactly. And if you omit the dulce de leche, this can be dairy free.
So much butter. But totally worth it. You can use any chocolate cake recipe for this cake. I used one I found on foodgawker. Even out of the box is […]
I don’t know why, but because you melt the butter instead of soften it in this recipe, they turn out so very different from any other kind of chocolate chip […]