You can literally whip these up in 15 minutes.
4-6 Flour Tortillas
1 Cup Corn
Chopped Red Pepper
1/4 Cup Cream Cheese
1/4 Cup Cheddar Cheese, shredded
Saute/heat up corn, peppers, and chopped up onion. Add the cream cheese and mix. Sprinkle in some cheddar cheese and let melt. Fill each flour tortilla with a line of the filling, roll up and bake for 12 minutes at 350 degrees. Make sure to spray with cooking spray or paint with olive oil on top.