1/2 Cup Coconut Milk
1 TB Red Curry Paste
Udon Noodles or Rice
In a saucepan heat up the curry paste in some olive oil. Start boiling water for noodles or rice. Start the rice earlier if you do that since it takes a lot longer.
Chop up your veggies in strips. I also added some seitan. Saute in another pan separately from the curry paste..