Roasted Cabbage with Gorgonzola

Slice a purple cabbage into thick slices. Drizzle with olive oil and roast in the oven for 20 minutes at 350 degrees. Top with gorgonzola five minutes before taking out and voila, a quick healthy lunch.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s