Stuffed Peppers
Wash, cut off the tops, and deseed 4 large green peppers. Cover with salted boiling water and simmer for 5 minutes. Drain and place peppers upright in a heat-proof dish. […]
Wash, cut off the tops, and deseed 4 large green peppers. Cover with salted boiling water and simmer for 5 minutes. Drain and place peppers upright in a heat-proof dish. […]
Peel carrots and cut lengthwise. It really helps to have them about the same size. These are great, because roasted to this degree they almost taste like sweet potato. Toss […]